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13th Annual Outer Banks Shrimp Cookoff Competitors:

Group A:

Two Roads Tavern

Pony & the Boat Comfort Kitchen

Sandtrap Tavern

Shipwreck’s Taphouse and Grill

Group B:

Outer Banks Brewing Station

Mama Kwan’s Tiki Bar & Grill

Mahi Mahi’s Island Grill

Red Drum Taphouse

Last year’s winner of the 12th Annual Outer Banks Shrimp Cookoff/Crawl:

Judge’s Choice

Chef Tony of the Outer Banks Brewing Station: New Orleans style BBQ shrimp over cheddar and house made tasso grits with a mini biscuit 

People’s Choice

Group A: Chef Brad of Two Roads Tavern: New Orleans shrimp served with a honey corn bread and topped with a PBR spiced butter sauce

Group B: Chef Mike of Mama Kwan’s: Hot honey shrimp over a cheddar cheese grit cake with spicy cucumbers and a garlic aioli

Thanks so much to all of our chefs to competing and to everyone that sampled shrimp and shopped the silent auction!

Stay posted for updates on next year’s event, the 13th Annual Outer Banks Shrimp Cookoff in 2022!

Our sponsors for this year’s event are the Nags Head Dolphin Watch, the Outer Banks Veterinary HospitalKitty Hawk Kites, Saltbox Cafe, Twiddy, Kim Urian and Andy Read, Access Design, and JAM Media Solutions! We thank them for their support!


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