Thanks to all of the chefs that competed in the 13th Annual Outer Banks Shrimp Cookoff! Here are the favorites:
People’s Choice, Group A:
Pony & the Boat’s Chef Kevin with pan seared local greentail shrimp, homemade sweet potato waffle, house cured/smoked candied bacon, Kill Devil Hills pecan honey rum glaze, and lemon arugula
People’s Choice, Group B:
Mahi Mahi’s Chef Alex with NC shrimp empanadas with citrus sour cream and pico de gallo
Judge’s Overal Choice:
Pony & the Boat’s Chef Kevin with pan seared local greentail shrimp, homemade sweet potato waffle, house cured/smoked candied bacon, Kill Devil Hills pecan honey rum glaze, and lemon arugula
Stay tuned for next year in 2023!
OBX Shrimp CookOff! 